To prepare for the new culinary training program, the CityLink kitchen has gotten some upgrades.

A new hood, new range, new stove are in the process of getting installed.  Other equipment is being ordered.  The space will provide industry skills training 20-hours a week for the month-long training, while in-house partners will provide an additional 20-hours of life skills to set up the graduates for lasting success.  Once at full capacity, cohorts of 10 students will start each month, then graduate into the 3-month apprenticeship at Social OTR.  Thanks to Crossroads Church and the Emery Foundation for investing in these upgrades.